01 / By the river · The Olta Experience
The river flows.
The conversation lingers.
In Akyaka, beside the Azmak. The sound of the water, the first meze arriving at the table, a conversation that keeps going. This is part of what makes a meal at Olta special.
The same feeling of the Azmak, on our waterside terrace or in our dining room overlooking the river.
02 / At the table
It starts with a plate,
and becomes a shared table.
Start with Aegean meze, then move on to warm starters. Choose the day’s fish with our team. Enjoy the meal at your own pace, in your own order.
Explore the full menu03 / An evening
Lights fall on the water.
As the day fades, the terrace lights reflect on the Azmak. One last plate at the table, another topic of conversation. You feel like staying a little longer.
Before you join us
Find your way
to Olta.
From breakfast to dinner, make time for Olta during your day in Akyaka.
How can I reserve a table?
Send the date, time and number of guests via WhatsApp to our team. Your reservation is confirmed once our team verifies availability.
Can I visit for breakfast?
We serve a breakfast spread and hot dishes in the morning. Browse the dishes and prices on our breakfast menu and ask our team about breakfast service hours.
How does fish selection and pricing work?
The fish selection may vary with daily availability. Prices are listed per kilogram; your fish is weighed and the day’s price is shared before you order.
What should I do if I have a food allergy?
Please tell our team about any food allergies or dietary requirements before ordering. Menu information does not rule out the risk of cross-contact in the kitchen.
Opening hours
Every day
08:30 – 01:00
Olta Restaurant · Akyaka
Make the next table yours.
Share your date, time and number of guests.